Description
Illustrated with specially commissioned photographs (wine usually seems to be made in attractive surroundings) as well as maps, the books in this series describe the wine-producing regions of each country. The authors recommend itineraries, list wineries, describe the local cuisines, suggest wine bars and restaurants, and provide a mass of practical information — much of which is not readily available elsewhere.
Each title includes:
— Itineraries and maps
— Local gastronomic specialties
— Hundreds of visitor-friendly wineries
— s of local and regional wines
— Museums and sight-seeing points
— Lists of wine festivals and exhibitions
— Restaurants, hotels and wine stores
— Reference section and glossary
Italy has probably the richest variety of wines of any country in the world. Every one of the country’s 20 regions produces a unique selection of wines, often made with grapes used nowhere else for wine-making. Stephen Hobley describes Italy’s most important wine-producing areas, gives the background to the wines, and provides a guide to visiting the best producers. Hundreds of wineries that welcome visitors are listed, together with their addresses, telephone and fax numbers, web sites, and opening times.






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